Menu
Sigillo
Nine dishes / Twelve dishes
- Murena 3.0*
*dish available only in the tasting menus
- Amberjack carpaccio, anchovy garum, herb oil
- Salina red prawn, Bloody Mary, fruit, and salted lemon
- Barbeque breaded scabbard fish, almonds, and “leche de tigre” /or / Grilled rabbit with mushrooms and sea fennel
- Spaghetti with anchovies and fennel
- Octopus fagottino, nduja, potato, lemon and black olives /or / Tortelli in chicken broth, red prawns and black truffel
- Snapper, marinated lettuce, orange and anchovies
- Lobster with vegetables and mayonnaise laquered with malvasia (+15€) / or / Nebrodi black piglet
Capers of Salina ice cream
- Lemon meringue tart / or / Bread and chocolate
Small pastries
*dish available only in the tasting menus
- Amberjack carpaccio, anchovy garum, herb oil
- Salina red prawn, Bloody Mary, fruit, and salted lemon
- Barbeque breaded scabbard fish, almonds, and “leche de tigre” /or / Grilled rabbit with mushrooms and sea fennel
- Spaghetti with anchovies and fennel
- Octopus fagottino, nduja, potato, lemon and black olives /or / Tortelli in chicken broth, red prawns and black truffel
- Snapper, marinated lettuce, orange and anchovies
- Lobster with vegetables and mayonnaise laquered with malvasia (+15€) / or / Nebrodi black piglet
Capers of Salina ice cream
- Lemon meringue tart / or / Bread and chocolate
Small pastries
€ 195 / € 250,00Button Text
Oltremare
EIGHT dishes
- Dry-aged swordfish with grapefruit
- Red mullet, almond soup, clams, lemon and bottarga
- Smoked alalunga, wild fennel with brown fish stock
- Squid, bread, #tumapersa and swiss chard*
*dish available only in the tasting menus
- Mezzo rigatone with scorpion fish, saffron, orange and chicory
- Tortello with cuttlefish concentrate
- Dry-aged grouper fish, both cooked and raw
Capers of Salina ice cream
- Monte Fossa
Small pastries
- Red mullet, almond soup, clams, lemon and bottarga
- Smoked alalunga, wild fennel with brown fish stock
- Squid, bread, #tumapersa and swiss chard*
*dish available only in the tasting menus
- Mezzo rigatone with scorpion fish, saffron, orange and chicory
- Tortello with cuttlefish concentrate
- Dry-aged grouper fish, both cooked and raw
Capers of Salina ice cream
- Monte Fossa
Small pastries
€ 185,00Button Text
Radici
Seven dishes
- Swiss chard, potatoes, leeks and ginger*
*dish available only in the tasting menus
- Carrot, robiola and coffee
- Chickpea buttons, smoked rosemary, caper leaves and tomato water
- Vegetable lasagna “umami”
- Aubergine, spices and walnuts
- Grilled escarole, yogurt, pine nuts, raisins and capers
Capers of Salina ice cream
- L’orto / or / Prickly pear and honey cous cous
Small pastries
*dish available only in the tasting menus
- Carrot, robiola and coffee
- Chickpea buttons, smoked rosemary, caper leaves and tomato water
- Vegetable lasagna “umami”
- Aubergine, spices and walnuts
- Grilled escarole, yogurt, pine nuts, raisins and capers
Capers of Salina ice cream
- L’orto / or / Prickly pear and honey cous cous
Small pastries
€ 170,00Button Text
Menu
It is possible to choose freely from the tasting menus:
2 dishes per person, excluding dessert
€ 95,00Button Text
3 dishes per person, excluding dessert
€ 140,00Button Text
A la carte desserts (see following menu)
€ 25,00Button Text
Selection of sicilian cheeses
€ 22,00Button Text
For reservations for more than 4 people a tasting menu will be served for the entire table: due to the complexity of the menus, it will not be possible to choose a la carte.
Water
€ 5,00Button Text
Service charge
€ 5,00Button Text
Menu
Selection of sicilian cheeses
€ 22,00Button Text
Lemon meringue tart
€ 25,00Button Text
Bread and chocolate
€ 25,00Button Text
L’orto
€ 25,00Button Text
Monte Fossa
€ 25,00Button Text
Prickly pear and honey couscous
€ 25,00Button Text
